Dajiang.com/Ganzhou Headline Client News CorrespondentLiu XiaReport: In order to carry out the deepening of campus food safety investigation and rectification, do a good job in the opening of the campus food safety supervision work in the spring of 2024, strictly control the strict control of the school and its surrounding food safety risks, and ensure the “safety on the tip of the tongue” of teachers and students.Ganzhou market supervision system has multiple measures, wide coverage, and comprehensively strengthened the supervision of campus food safety, and closely keep the school food safety bottom line of school opening in spring.
Huichang County
Before the beginning of the spring, Huichang County formulated the “Implementation Plan for the Deepening Action of Campus Food Safety Investigation and Remediation of Campus Safety Investigation and Rectification of Campus”, and held a scheduling session of the food safety supervision work of campus in the spring of spring, and planned and deployed the food safety work of the school campus in the spring.At the beginning of March, the Huichang County Market Supervision Bureau, the Education and Sports Bureau, the Public Security Bureau and other departments jointly launched the food safety care school operation, focusing on checking the processing environment, inventory food, meal utensils, disinfection, food raw materials, and employees of the school cafeteria.Health management and other situations, and conduct supervision and inspection of food business households around the campus, urge the legitimate operation of food business households to hold permits, and strictly investigate illegal operations such as “three -none” foods, toxic and harmful foods, and expired metamorphic foods.This special inspection will dispatch 492 law enforcement officers in Chang County, check 85 campus cafeterias, 2 net vegetable distribution units, 161 food business stores around the campus, find 36 hidden problems, or order 17 copies to correct notice.
Yudu County
In order to further strengthen the investigation and rectification of hidden dangers of food safety risks on campus and effectively strengthen the supervision of campus food safety, since the beginning of the spring, the Yudu County Market Supervision Bureau has organized 12 branch bureaus to conduct a full -coverage hidden danger investigation of 529 schools (including kindergartens) in the county.Comprehensively investigate and rectify the hidden dangers of food safety risks of campus, and inspected 185 campus and peripheral food business units, found 74 hidden dangers, ordered 32 rectifications.On February 29th, Joint Examination and Sports Bureau of the County Market Supervision Bureau and the County Agricultural and Rural Bureau conducted joint inspections of students’ nutritional meal distribution enterprises, focusing on the qualifications of enterprises, conditions for business venues, processing facilities and equipment, personnel training and health management, and health management, and health management, and health management, and health management.The quality control, production process control, food storage and transportation management, safety production management and other content have carried out food safety supervision and inspection for 4 students in the county’s nutritional meals.Ordering the Correction Notice “” is required to be rectified within a time limit to comprehensively protect the “safety on the tip of the tongue” by the majority of teachers and students.
Chongyi County
In order to strictly prevent the risk of food safety in the campus, Chongyi County Market Supervision Bureau organized a meeting and training meeting for the opening of the campus food safety work scheduling in the spring of 2024.EssenceThe meeting asked the school cafeteria and cafeteria contracting enterprises to do a good job of self -examination of food safety, and conducted campus food safety training for participants, which further improved the food safety awareness of employees.At present, Chongyi County is organizing special inspections of food safety in spring campuses and peripherals to conduct a full coverage of the county’s campus cafeteria and undertaking enterprises. In response to the problems found, the school is required to implement rectification measures to fully ensure campus food safety.Up to now, Chongyi County has dispatched a total of 88 law enforcement officers, inspected 32 campus cafeterias, and inspected 15 batches of samples. It was found that there were 68 hidden dangers of food safety issues.
Anyuan County
Since the beginning of the spring, in order to ensure the food safety work in campus and surrounding, Anyuan County urged schools in the area to conduct a comprehensive, deadly disinfection of the cafeteria in accordance with relevant requirements, and jointly the competent education department to compare the supervision and inspection of the “catering service service supervision and inspectionThe main point of the school canteen has comprehensively inspected whether the school cafeteria has unlicensed operations, whether the employees are healthy and physical examinations, whether the implementation of the certificate of the voting system, and whether the three defense measures are complete.On March 14, the Anyuan County Market Supervision Bureau and the county education authority organized the training of campus food safety knowledge to train a total of 135 people in charge of the school cafeteria, food safety managers, and some employees to further urge the school to implement food safetyThe main responsibility, enhance the school’s awareness of the construction of food safety co -construction and sharing of the school.
Ganxian